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Paella, Pintxos & Pour Weekend at The Chequers

The Chequers

Get Ready for a Food Fiesta at The Chequers

21st–23rd August

For one weekend only, we’re bringing the flavours of Spain to the heart of the village with a menu of Spanish specials, made for sharing and best enjoyed with a glass in hand.

Starters 

Croquetas de jamón
Creamy ham croquettes with romesco sauce

Gambas al Ajillo
Garlic and chilli prawns

Padrón Peppers
Finished with smoked paprika 

Chorizo & Manchego Salad

with roasted peppers

Mains

Seafood Paella
Served with saffron aioli 

Albóndigas & Patatas Bravas
Spanish meatballs with crispy potatoes and spicy tomato sauce 

El postre

Tarta de Santiago
Almond cake with roasted peaches and vanilla ice cream

Wine Specials

Our wine list will be featuring bold and characterful Time Waits for No One Monastrell, a smooth, oak-aged Rioja Crianza and Izadi’s fresh, elegant Rioja Rosé—the perfect partners for our Spanish-inspired dishes.

Put the 21st–23rd August in your diary and head to The Chequers for vibrant Spanish flavours, generous plates and plenty of fiesta.

Book at Table at The Chequers Here

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